Lodge Dutch Oven

A lodge dutch oven is a classic item to have at camp, for cooking that freshly caught trout, a seafood chowder, or home baked beans.  It is also useful for everyday cooking in the family kitchen, from stews to breads to roasts to desserts.  Dutch ovens are all about the cast iron, so there are a few characteristics to consider when choosing one to have in your home, such as surface quality, size, and detailing. You should also think about whether you will be using your oven indoors or outdoors.

Dutch ovens come in many different sizes, from 2-12 quart capacities. If you only want one oven in your life, it would be wise to choose a middle range size. Think about what you will be cooking the most, whether you will be inside or out, and whether you will be carrying the oven far. If you are often cooking for large groups of people, consider a larger size, but if you plan to use it often for only yourself, or one other person, you would be wise to go smaller—dutch ovens are heavy enough that you don’t want to be hefting an oversized pot onto the stove.

Since the cast iron surface improves through a process of seasoning with oil and heat, you should consider the texture of the original oven. Though the goal with cast iron is to create a smooth surface, this should be accomplished by building a layer of oils rather than beginning with a smooth metal.  A bit of a rough texture on the iron is actually a good thing, because this means the oil will have pores in which to collect and stay, creating that slick surface that a cook requires.  That said, sharp or large spurs are not desirable features on your dutch oven.

Some ovens, particularly the larger ones, come with legs on the bottom so that the oven can be set directly on a fire. Make sure your oven has sturdy legs, because large loads or stacked ovens can collapse if not well constructed. Other features include the handle, which should be coiled to stay cool enough to lift after the oven is hot, as well as a lid with its own handle, designed with the option of removing it with or without the handle up.